Stir-fried dried tofu with spinach
Overview
Stir-fried dried tofu with spinach is a home-cooked dish and a delicacy. Spinach contains many vitamins, which can speed up metabolism in the body and also has the effect of supplementing iron. However, eating spinach alone to replenish blood and iron has little effect. Pairing it with soy products or protein-rich foods can have a good effect.
Tags
Ingredients
Steps
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grams of spinach, washed and blanched for 10 seconds, taken out and cooled immediately.
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grams of spinach, 200 grams of dried tofu, 1 piece of red pepper, 1 section of green onion, 5 cloves of garlic.
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Chop the blanched spinach into sections, cut the dried tofu into strips, cut the red pepper into strips, and chop the onions and garlic.
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Have all ingredients ready.
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Heat a pan, add some oil and sauté the onion and garlic, add shredded red pepper and stir-fry until raw, then add shredded tofu and stir-fry, finally add spinach, salt and five-spice powder and stir-fry evenly.
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Home-cooked dish, stir-fried dried tofu with spinach.