Chives, egg and oyster pan-fried
Overview
How to cook Chives, egg and oyster pan-fried at home
Tags
Ingredients
Steps
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Ingredients: 3 eggs, 155g oysters (washed), 30g leeks (washed and chopped), 50g flour
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Place the cleaned oysters into a crisper.
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Next, combine the flour and leeks, and beat in the eggs.
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Then, add appropriate amount of cooking wine.
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Add appropriate amount of salt.
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Add appropriate amount of pepper.
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Season and mix well.
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Finally, add an appropriate amount of oil to the electric baking pan.
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Spoon in the mixed batter and fry until golden brown on both sides.