Saliva Chicken

Overview

How to cook Saliva Chicken at home

Tags

• private kitchen
• big chicken legs
• chili oil
• garlic
• lettuce
• onions
• rice wine
• sichuan pepper oil
• sugar
• vinegar
• crushed peanuts
• ginger
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Wash the chicken legs, run them under cold water, add the knotted green onions and ginger slices

   

2. 2 Take out the chilled chicken legs, cut into pieces, arrange on a plate, and sprinkle with chopped green onion

   

3. 3 Sprinkle with chopped peanuts and pour the sauce over it

   

4. 4 Complete