Minced Pork and Scallion Pancakes

Overview

How to cook Minced Pork and Scallion Pancakes at home

Boil water and mix noodles
Wash and chop green onions, add minced meat and stir
Roll out the pancake, apply a layer of peanut oil, sprinkle with a layer of salt and spread evenly, then sprinkle with chopped green onion and minced meat
Roll it into a long strip starting from the edge, and pinch it together in a circle. You can use a rolling pin to flatten it, or you can try to flatten it with your hands. It is recommended to use your hands to control the strength, otherwise the edge of the rolling pin will break, as shown in the picture...
Pan-fry
Finished product. This is the last piece, relatively the most successful, so I posed to leave a good impression😘😘