Brown rice, preserved egg and shrimp porridge

Brown rice, preserved egg and shrimp porridge

Overview

How to cook Brown rice, preserved egg and shrimp porridge at home

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Ingredients

Steps

  1. Brown rice

    Brown rice, preserved egg and shrimp porridge step 1
  2. Mushroom Soak

    Brown rice, preserved egg and shrimp porridge step 2
  3. Cut all ingredients into cubes

    Brown rice, preserved egg and shrimp porridge step 3
  4. After the rice is boiled, put in the mushrooms and cook for 30 minutes

    Brown rice, preserved egg and shrimp porridge step 4
  5. After the rice is cooked, add preserved eggs and cook for 10 minutes

    Brown rice, preserved egg and shrimp porridge step 5
  6. Finally, add the shrimp and cook for 3 minutes. Add pepper, green onion, salt and turn off the heat

    Brown rice, preserved egg and shrimp porridge step 6