Seven ways to wrap big dumplings

Seven ways to wrap big dumplings

Overview

Seeing that the Spring Festival is approaching, it’s time to eat dumplings on New Year’s Eve. There are many shapes of dumplings and there are many ways to make dumplings. Here are some ways to make them

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Ingredients

Steps

  1. Mix the flour with an appropriate amount of warm water and knead it into a dough. The dough should not be too hard. As the saying goes, soft noodle dumplings are delicious and hard noodle noodles are delicious

    Seven ways to wrap big dumplings step 1

  2. Chop the cabbage, green onion, ginger and garlic finely, and stir together with various seasonings

    Seven ways to wrap big dumplings step 2

  3. Stir into dumpling filling

    Seven ways to wrap big dumplings step 3

  4. After the dough has rested for 20 minutes, place it on the counter and knead it until smooth

    Seven ways to wrap big dumplings step 4

  5. Cut off a piece and roll it into thin strips

    Seven ways to wrap big dumplings step 5

  6. Then cut into small pieces

    Seven ways to wrap big dumplings step 6

  7. Sprinkle dry powder and press it with your palms

    Seven ways to wrap big dumplings step 7

  8. Roll out the dumpling skin into a thick center and thin periphery

    Seven ways to wrap big dumplings step 8

  9. The first type: the stupidest dumpling, take a piece of skin and put stuffing on it

    Seven ways to wrap big dumplings step 9

  10. Pinch up the edges. It’s good if beginners can wrap the stuffing and pinch the edges

    Seven ways to wrap big dumplings step 10

  11. Anyway, the taste is the same, just the wrapping is a little slower

    Seven ways to wrap big dumplings step 11

  12. The second type: overlap the two sides and use your index finger to circle the back of the side

    Seven ways to wrap big dumplings step 12

  13. Use both thumbs to press on both sides of the top

    Seven ways to wrap big dumplings step 13

  14. Press hard and the dumplings will be shaped like this

    Seven ways to wrap big dumplings step 14

  15. This is the fastest way to make dumplings and is also a commonly used method

    Seven ways to wrap big dumplings step 15

  16. The third method: overlap the edges and pinch them

    Seven ways to wrap big dumplings step 16

  17. Circle the two corners again

    Seven ways to wrap big dumplings step 17

  18. Finally joined together, this one is called Yuanbao Dumpling

    Seven ways to wrap big dumplings step 18

  19. We use this kind of dumplings to offer to the God of Wealth during the Chinese New Year, or to serve the genealogy after getting up early on New Year’s Eve

    Seven ways to wrap big dumplings step 19

  20. The fourth method: pinch the edges of the dumplings butted outwards and place them like a straw hat, so they are called straw hat dumplings

    Seven ways to wrap big dumplings step 20

  21. The fifth method: roll the edges of the dumpling inward, roll and pinch

    Seven ways to wrap big dumplings step 21

  22. It becomes rolled dumplings

    Seven ways to wrap big dumplings step 22

  23. Type 6: Pinch the edges of the dumplings into pleats

    Seven ways to wrap big dumplings step 23

  24. Called pleated dumplings

    Seven ways to wrap big dumplings step 24

  25. Type 7: Lift the three sides of the dumpling

    Seven ways to wrap big dumplings step 25

  26. Pinch the three sides together

    Seven ways to wrap big dumplings step 26

  27. It becomes a triangular dumpling. Such dumplings are often made with steamed dumplings

    Seven ways to wrap big dumplings step 27

  28. Add water to the pot and bring to a boil, add the dumplings, and immediately use a flat spatula to scoop up the bottom of the pot

    Seven ways to wrap big dumplings step 28

  29. Don't heat the pot too fast after boiling. Wait until the dumplings float to the surface. Take one out and press it until the skin of the dumpling puffs up. It's done

    Seven ways to wrap big dumplings step 29

  30. Dumplings are served

    Seven ways to wrap big dumplings step 30