Private Minced Pork Tofu

Private Minced Pork Tofu

Overview

How to cook Private Minced Pork Tofu at home

Tags

Ingredients

Steps

  1. Cut the tofu into mahjong-sized pieces and soak in boiling water for about 10 minutes. Remove and drain.

    Private Minced Pork Tofu step 1

  2. Mince the beef. Cut the green onions into sections, flatten the garlic sprouts and cut them into small sections.

    Private Minced Pork Tofu step 2

  3. Pour oil into the pan and fry the tofu.

    Private Minced Pork Tofu step 3

  4. Fry until both sides are slightly brown and set aside.

    Private Minced Pork Tofu step 4

  5. Heat the pan with cold oil, add the beef cubes and stir-fry until it changes colour.

    Private Minced Pork Tofu step 5

  6. Add onion, ginger and garlic slices and continue to stir-fry until fragrant.

    Private Minced Pork Tofu step 6

  7. Add cooking wine, light soy sauce, oyster sauce, and soy sauce and stir-fry.

    Private Minced Pork Tofu step 7

  8. Pour in 1 cup of water and bring to a boil. (Better with stock)

    Private Minced Pork Tofu step 8

  9. Add the fried tofu and simmer for about 5 or 6 minutes.

    Private Minced Pork Tofu step 9

  10. When the soup thickens, add a little salt, sugar, and finally the garlic sprouts.

    Private Minced Pork Tofu step 10

  11. Fry the garlic until fragrant and turn off the heat.

    Private Minced Pork Tofu step 11

  12. Remove from pan and plate.

    Private Minced Pork Tofu step 12