Ordinary ingredients are perfectly transformed--prayer shrimp

Overview

There has been no update for many days. The whole family got sick a few days ago. I went back to my hometown to take care of my mother. First, my father started to catch a cold. Later, 4 people in the family of 5 fell ill, and the colds came violently due to viruses. The whole family was infected. First, my father had a high fever, then my mother and brother also had a fever, and then my sister's little daughter also had a fever. In the first half of the night, the two elderly people burned it, and in the second half of the night, the little guy burned it. My sister really can't bear to come to my place to bring in rescue troops. The old man was so sick that his whole body was limp. My father is much better, but my mother is so sick that she can't even eat, and my sister can't take care of her when she takes care of the little one. When I asked how my mother would be strong after not eating a grain of rice for 4 days (my father went to work when he felt better and did not take care of my mother's diet), I didn't bother to rest, so I quickly cooked a bowl of ginger and jujube porridge for my mother. This time I added a little tangerine peel. I simmered it in a pot for half an hour and served it to my mother. My mother finally ate a small bowl and said that today's porridge had some taste. I really couldn't eat the white rice porridge from the previous two days. Of course, if you eat white rice porridge when you are sick, it will definitely taste bad. After resting, I took my mother to a traditional Chinese medicine hospital for a check-up and it was said that it was a viral cold. Previously, I kept a bottle of high fever in a small clinic and suffered from the pain of spending money on inappropriate medicine. The old Chinese medicine doctor told my mother that she had not eaten for four days, and her high blood pressure and menstrual cramps were particularly difficult to treat. However, an old Chinese doctor is an old Chinese doctor. 1 After taking the medicine, my mother was obviously much better. Before I come back, I don't worry about taking my mother for a check-up and prescribing some medicine to help her improve her health. The old man loses weight and his face becomes sallow when he gets sick. I felt very distressed, but as soon as my mother recovered from her illness, she immediately went to the vegetable field and dug up the peanuts she grew for me. I'll make boiled peanuts to eat tomorrow. I hope all the parents in the world are in good health.

Tags

• hot dishes
• shandong cuisine
• summer recipes
• dinner
• banquet
• coriander
• cucumber
• lean meat filling
• light soy sauce
• msg
• prawns
• quail eggs
• salt
• parsley
• white pepper

Ingredients

Steps

1. 1 cucumber carving knife 1 U-shaped knife (small size) 1 V-shaped knife (small size)

   

2. 2 Wash the cucumber and use a U-shaped knife to carve out a round shape.

   

3. 3 Then use a V-shaped knife to carve out 6 corners.

   

4. 4 The second layer is carved between the corners.

   

5. 5 Then carve the third layer.

   

6. 6 Carve the fourth layer in sequence.

   

7. 7 Ingredients: 6 prawns, 6 quail eggs, 180 grams of lean meat filling. Seasoning: appropriate amount of light soy sauce, appropriate amount of MSG, appropriate amount of white pepper, a little garnish, appropriate amount of parsley and coriander. Remove the heads of the shrimps and use a razor blade to break the skin from the belly and remove the shrimp strings.

   

8. 8 .Add white pepper to the meat filling.

   

9. 9 .Add salt and MSG and stir evenly.

   

10. 10 .Pour in a small amount of light soy sauce and stir again evenly.

    

11. 11 . Marinate the meat filling for 20 minutes and make a big set.

    

12. 12 .Put the shrimp into the container.

    

13. 13 . Fill in the meat filling and press it flat,

    

14. 14 .Press a small hole with your hands.

    

15. 15 .Crack in the quail eggs.

    

16. 16 .When the water boils, steam it for 10 minutes and it is ready to serve. Garnish the finished product with coriander leaves to make it more perfect.