Crucian carp tofu soup
Overview
How to cook Crucian carp tofu soup at home
Tags
Ingredients
Steps
-
The raw materials are as shown in the picture, and the crucian carp is modified into a knife.
-
After the oil is hot, add the ginger to the pot.
-
Add crucian carp and fry on both sides until it changes color.
-
Pour in water.
-
Pour the fish stock into the casserole.
-
Cut the tofu into strips.
-
Pour the tofu strips and wolfberry into the casserole, cover and simmer over low heat for 1 hour.
-
After 1 hour, add a few rapeseeds and 1 tablespoon of salt.