Red and white with-spicy and sour beef soup

Red and white with-spicy and sour beef soup

Overview

Tofu has high protein, low fat, and the effects of lowering blood pressure, blood fat, and cholesterol. It can be eaten raw or cooked, suitable for all ages, and is a delicious delicacy that can preserve health and prolong life. Duck blood is the blood of domestic ducks. It is better to take blood. It tastes salty and is cold in nature. It can nourish blood and detoxify. For those with blood loss and blood deficiency, or children with white diarrhea that looks like fish jelly, you can take the blood and drink it while it's hot, or drink it with hot wine. Beef has the effect of replenishing qi, nourishing the spleen and stomach, and strengthening muscles and bones.

Tags

Ingredients

Steps

  1. Prepare ingredients;

    Red and white with-spicy and sour beef soup step 1

  2. Add appropriate amount of oil to a small soup pot and sauté the green onions until fragrant;

    Red and white with-spicy and sour beef soup step 2

  3. Add water, shredded ginger and frozen tofu and cook until the frozen tofu falls apart;

    Red and white with-spicy and sour beef soup step 3

  4. Add duck blood and beef soup and cook for 3 minutes;

    Red and white with-spicy and sour beef soup step 4

  5. Add vinegar, chili pepper, salt, and coriander to suit your taste.

    Red and white with-spicy and sour beef soup step 5