Fried rice with egg and shredded pork

Overview

Can the leftover rice at home be transformed into delicious nutritious food with simple processing?

Tags

• staple food
• home cooking
• old man
• breakfast
• fried rice
• egg
• msg
• oil
• rice
• shredded pork
• green onions
• pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients for later use.

   

2. 2 Wash and dice the green onions.

   

3. 3 Mix the eggs with a little salt.

   

4. 4 Heat oil in a pan, pour in egg liquid, stir-fry and serve.

   

5. 5 Add the remaining oil to the shredded pork and fry until cooked.

   

6. 6 Pour the rice into the pot and stir-fry.

   

7. 7 Add a little salt and chives.

   

8. 8 Pour in the scrambled eggs and shredded pork.

   

9. 9 Add pepper and MSG and stir-fry evenly.

   

10. 10 It’s ready right out of the pan.