Shredded Pork with Bell Pepper

Overview

How to cook Shredded Pork with Bell Pepper at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• lunch
• egg white
• lean pork
• light soy sauce
• msg
• old soy sauce
• raw starch
• zanthoxylum bungeanum
• chopped green onion
• garlic
• ginger
• pepper
• red pepper

Ingredients

Steps

1. 1 The first step is to prepare the materials

   

2. 2 Shred the lean meat, shred the red pepper, slice the ginger and garlic, add half an egg white, raw starch, pepper, light soy sauce to the lean meat, mix well and marinate for five minutes

   

3. 3 Heat oil in a cold pan, add more oil, add ginger, garlic, and peppercorns and stir-fry until fragrant, then add shredded pork and stir-fry until it changes color, put it in a bowl and set aside

   

4. 4 Leave some oil in the pan, add red pepper and fry until raw

   

5. 5 Add the shredded pork and stir-fry evenly. Add a small amount of salt, a small amount of dark soy sauce, MSG and chopped green onion, stir-fry evenly