Beef and Potato Stew

Overview

The weather has been hot and cold recently, and my baby either has a cold or has diarrhea, which is so pitiful~. It’s been a long time since I wrote a recipe. This potato stewed in milk is one of my primary school students’ favorite dishes. In fact, she likes to drink the soup of this dish. It’s very delicious. I like the potato inside, which is soft and milky~

Tags

• vegetarian dishes
• home cooking
• children
• old man
• summer recipes
• lunch
• famous dishes
• moisturizing
• acne removal
• baby carrots
• cooked potatoes
• light soy sauce
• pork belly with skin
• ginger
• milk
• salt
• white pepper

Ingredients

Steps

1. 1 Prepare the ingredients

   

2. 2 Wash the pork belly and cut into thick slices, and slice the carrots

   

3. 3 Peel and cut cooked potatoes into cubes

   

4. 4 Put a little oil in the pot, add ginger slices, carrots and pork belly, stir-fry until the meat slices are oily and slightly brown

   

5. 5 Add potatoes and stir-fry

   

6. 6 Add 300mL of water,

   

7. 7 Cover and simmer over high heat for 15 minutes

   

8. 8 Open the lid and add 1 tablespoon of light soy sauce

   

9. 9 Add milk, cook over medium heat for 2 minutes and then turn off the heat

   

10. 10 Add appropriate amount of salt and pepper to taste

    

11. 11 Potatoes stewed in milk