Recipes tagged "Baby carrots"
20 recipes found
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Stir-fried Enoki Mushrooms
It is a side dish that is simple to make but not simple in taste. If you like spicy food, add a spoonful of chili oil to make it even better.
Vegetarian dishes Baby carrots -
Canned Bean Soup Pork
Learn how to cook Canned Bean Soup Pork with Hot dishes and Baby carrots.
Hot dishes Baby carrots -
Cured rice
Delicious bacon rice
Hot dishes Baby carrots -
Kung Pao Chicken
In terms of color and taste, it is a great dish to go with rice.
Hot dishes Home cooking -
Potato Salad
Potatoes are really magical things. They can be cooked in various ways, they can lose weight, they can build muscles, and they can also be mixed with salads. They are great as a delicious breakfast!
Cold dishes Home cooking -
Homemade vegetable juice (orange)
Once when we went out to eat, the baby started to like drinking juice and clamored for it from time to time. Although I don’t like carrots, I love eating raw tomatoes and even more so oranges (maybe because I’ve been eating orange juice with egg yolk since I was four months old), so this homemade juice was born^_^. This juice doesn’t add any sugar, and your baby can drink it all in one go!
Drinks children -
Almond wine steak
Steak is rich in nutrients. It is rich in protein, blood iron, vitamins, zinc, phosphorus and a variety of amino acids. It is an essential ingredient at home, and children especially love to eat it. Today I marinated the steak in red wine, then served it with black pepper sauce, and finally sprinkled with roasted almond slices for a different taste!
Hot dishes Foreign cuisine -
Steamed carrots
The small carrots grown at my sister’s house are peeled and steamed. They are sweet and glutinous. They are so delicious😋
Side dishes Home cooking -
Beef and Potato Stew
The weather has been hot and cold recently, and my baby either has a cold or has diarrhea, which is so pitiful~. It’s been a long time since I wrote a recipe. This potato stewed in milk is one of my primary school students’ favorite dishes. In fact, she likes to drink the soup of this dish. It’s very delicious. I like the potato inside, which is soft and milky~
Vegetarian dishes Home cooking -
【Borsch Soup】
One food - I really struggled not to eat, so I just took a small bite. I didn't eat the fruit popsicles on the fourth day. I went to Baiyangdian on the weekend and got sick a few days ago. Or something. I was sweating like rain because I really had a splitting headache. I just let sleep heal me. Finally I got the answer - I was starving. Let's have some energy. Sweet and sour borscht to appetize. Eat it with the explosive toast baked the night before. Fill your stomach first and then think about whether to continue sleeping or eating popsicles. Cooking - I only have two ideas. Simple and delicious. I was lazy and stewed 2 pounds of beef brisket at one time and kept it for later. I usually don't add salt when I stew for the first time. I only estimate the increase or decrease in the types of dishes when I return to the pot. Borscht has an eclectic mix of ingredients. There are 4 basics (onions, celery, carrots, beef). You can add some mushrooms or leftovers at home
Common dishes Soup -
Stir-fried lamb heart
The nutritional value of sheep heart is very high. Sheep heart is rich in protein and trace elements. Sheep heart contains a variety of amino acids needed by the human body. Regular consumption of sheep heart can replenish blood and heart, and can prevent heart diseases. My husband loves to eat lamb heart, so he buys it every time. This time I stir-fried it with hot peppers and carrots. It is a combination of meat and vegetables. It is highly recommended.
Hot dishes Home cooking -
Cold Bean Curd
Learn how to cook Cold Bean Curd with Cold dishes and Baby carrots.
Cold dishes Baby carrots -
Lemon grilled fish
Most of the time, sea bass is steamed, so it’s not a bad idea to eat it in a different flavor. Pair it with lemon grilled fish for a lighter taste.
Hot dishes Common dishes -
Pork Ribs in Coconut Sauce
I bought 9 coconuts in the original box. It was cold and my family didn’t like to drink them, so I left all the tasks of 9 coconuts to me, a novice cook. To be honest, I don’t really want to drink it, it’s really a bit cold. Put them all in the refrigerator and wait for the weather to get warmer. After a long time, I was worried that it would spoil, so on a whim, I opened one today and added it to the dish. Unexpectedly, the taste of the spareribs with fresh coconut milk is very sweet. It has changed from the pure sweet taste of just adding rock sugar in the past, and it has a slight aftertaste of fragrance on the lips and teeth. 😉
Hot dishes Home cooking -
Savory Carrot Mashed Potatoes
Potatoes are filling and nutritious, and when combined with the delicious sauce and mashed potatoes, a small bowl is enough.
Snacks Baby carrots -
Casserole Beef Brisket
Super delicious, delicious, delicious beef brisket! I bought beef brisket imported from Australia exclusively online and thought it was pretty good, so I specially ordered it to be braised in braised pork! Not bad! Endless aftertaste
Hot dishes Home cooking -
Braised Chicken with Lotus Root and Carrot
Lotus root and carrot are soft and glutinous and very delicious.
Hot dishes Home cooking -
Dried tofu with colored pepper
When I was studying, I often ate a dish in the canteen. It was so affordable and delicious that I couldn’t help but make it myself.
Vegetarian dishes Baby carrots -
Roll up the dough
The children asked for food by name, and they had to finish it even though they were kneeling on a hot day!
Staple food Home cooking -
【Tomato Bacon Spaghetti】
The unique salty and smoky flavor of bacon is paired with fresh basil. The side dishes are the commonly used three kinds of celery, onions and carrots. In addition, three shiitake mushrooms are added to reflect the tomato sauce flavor. Here I used canned tomatoes for a richer flavor. Bacon: Translated from the English Bacon, its original meaning is smoked rib meat (i.e. square meat) or smoked salted back meat. Bacon is one of the three main varieties of Western-style meat products (ham, sausage, and bacon). The skin is oily and golden, and the cortex is hard. It makes a slight porridge sound when flicked with your fingers. The lean meat is dark brown, dry and hard in texture, and the meat is brightly colored when cut. (Baidu Encyclopedia)
Staple food Hot dishes