Shredded Pork Hot Noodles

Overview

How to cook Shredded Pork Hot Noodles at home

Stir-fry onion and ginger until fragrant, add shredded pork and shrimp and stir-fry until fragrant, add a little five-spice powder
Shredded pork becomes white and served with cabbage
When the cabbage is soft, add water and add an appropriate amount of soy sauce to adjust the color
Dried noodles under boiling water
Add chicken essence, no salt, because there are shrimp, chicken essence and soy sauce
Beat the eggs, I like one loose and one half-cooked
When you see that the eggs are almost cooked, turn off the heat and simmer the eggs inside for a while. This way, the eggs will be fresh and delicious
Come and have a bowl, it’s fragrant and the egg center is still tender