Pineapple Sour Tofu

Pineapple Sour Tofu

Overview

Fresh vegetables and fruits are added to the dish, which is sweet and sour

Tags

Ingredients

Steps

  1. Prepare materials

    Pineapple Sour Tofu step 1

  2. Slice pineapple and soak in salt water to remove astringency

    Pineapple Sour Tofu step 2

  3. Crush tomatoes into tomato paste and set aside

    Pineapple Sour Tofu step 3

  4. Cut tofu into cubes, roll in starch and set aside

    Pineapple Sour Tofu step 4

  5. Fry the tofu cubes coated in starch until golden brown

    Pineapple Sour Tofu step 5

  6. Fry the tofu and set aside, slice the green pepper and cut the pineapple into cubes and set aside

    Pineapple Sour Tofu step 6

  7. Heat oil and sauté shallots, ginger and garlic

    Pineapple Sour Tofu step 7

  8. Add tomato paste and heat

    Pineapple Sour Tofu step 8

  9. Add sugar, white vinegar and salt to create a sweet and sour taste

    Pineapple Sour Tofu step 9

  10. Add pineapple chunks and green pepper slices and stir-fry evenly

    Pineapple Sour Tofu step 10

  11. Add appropriate amount of wet starch to thicken the soup

    Pineapple Sour Tofu step 11

  12. Add the cut tofu cubes and stir-fry evenly

    Pineapple Sour Tofu step 12