Beer Chicken Wings

Overview

How to cook Beer Chicken Wings at home

It tastes really good, but it’s a pity that the plate doesn’t look good
First wash the chicken wings and soak them in water to remove the blood.
Drain the water and make diagonal cuts in the middle wings
Prepare an appropriate amount of oil, first stir-fry the dried red chili peppers, minced garlic, and stir-fry the medium-sized wings

$Beer Chicken Wings step 4$
Stir-fry, stir-fry, stir-fry, it doesn’t matter if you can fry the crispy rice, the chicken wings will be cooked very quickly
When it’s almost halfway done, pour the beer in
It completely feels like beer-cooked chicken wings. You can add the seasonings at this time and let the beer and seasonings slowly absorb the flavor together.
After the juice is slowly reduced, remove the green onions and stir-fry
The green onions are also chopped, stir-fry a few times and it’s ready to serve