Dried pork belly, tofu and potatoes stewed

Dried pork belly, tofu and potatoes stewed

Overview

The home-cooked stew is so delicious that you can eat 2 bowls of rice

Tags

Ingredients

Steps

  1. Wash and slice potatoes

    Dried pork belly, tofu and potatoes stewed step 1

  2. Cut the dried tofu into diamond shapes and blanch them in boiling water in advance

    Dried pork belly, tofu and potatoes stewed step 2

  3. Heat oil in a pan, add pork belly and stir-fry the fat

    Dried pork belly, tofu and potatoes stewed step 3

  4. Add potato slices and stir-fry

    Dried pork belly, tofu and potatoes stewed step 4

  5. Fry the potato slices on both sides until golden brown

    Dried pork belly, tofu and potatoes stewed step 5

  6. Then add dry tofu, appropriate amount of water, light soy sauce + five-spice powder and simmer over medium heat for more than 10 minutes

    Dried pork belly, tofu and potatoes stewed step 6

  7. When the soup is thick, thicken the gravy with water starch and add salt to taste

    Dried pork belly, tofu and potatoes stewed step 7

  8. Turntable

    Dried pork belly, tofu and potatoes stewed step 8

  9. Please try the homemade stew

    Dried pork belly, tofu and potatoes stewed step 9

  10. Finished product

    Dried pork belly, tofu and potatoes stewed step 10

  11. Finished product.

    Dried pork belly, tofu and potatoes stewed step 11