Toon rolls with tofu skin

Toon rolls with tofu skin

Overview

The simplest method can preserve the original delicious taste of food. Today I will introduce to you a refreshing way to eat Chinese toon. With the chewy bean skin and tender Chinese toon, take a bite and it will be refreshing and refreshing, with endless aftertaste.

Tags

Ingredients

Steps

  1. Prepare materials.

    Toon rolls with tofu skin step 1

  2. Blanch Chinese toon. Can remove nitrites and nitrates.

    Toon rolls with tofu skin step 2

  3. Just blanch the tofu skin in boiling water, which is safer and hygienic and can also remove some of the beany smell from the tofu skin.

    Toon rolls with tofu skin step 3

  4. Blanch the cilantro. Blanch the coriander in boiling water to increase its toughness.

    Toon rolls with tofu skin step 4

  5. Cut the tofu skin into 4cm wide and 10cm long pieces and set aside.

    Toon rolls with tofu skin step 5

  6. Take one piece and spread it on the cutting board. Take toon sprouts and place them at one end. Wrap the toon in the bean skin and roll it from one end to the other.

    Toon rolls with tofu skin step 6

  7. Tie the bean rolls with cilantro to prevent them from unraveling. Make all the tofu skin rolls in sequence.

    Toon rolls with tofu skin step 7

  8. Prepare a small bowl with June fresh sauce for dipping.

    Toon rolls with tofu skin step 8