Frozen tofu and boiled cabbage
Overview
How to cook Frozen tofu and boiled cabbage at home
Tags
Ingredients
Steps
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Ingredients: Frozen tofu, cabbage (washed)
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Place the frozen tofu on a chopping board and cut it into pieces, set aside.
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Heat the oil in the pan, add the cleaned cabbage and stir-fry.
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Then, add the sliced frozen tofu and stir-fry.
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Then, add appropriate amount of water.
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Bring to a boil and cook until the cabbage is cooked through.
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Finally, add an appropriate amount of light soy sauce.
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Add appropriate amount of salt.
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Add appropriate amount of MSG.
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Season, stir-fry and serve.