Steamed Pork Patties with Mustard Vegetables

Steamed Pork Patties with Mustard Vegetables

Overview

How to cook Steamed Pork Patties with Mustard Vegetables at home

Tags

Ingredients

Steps

  1. Cut the front leg meat into small cubes, add salt, pepper, cornstarch, water and peanut oil and mince it into minced meat

    Steamed Pork Patties with Mustard Vegetables step 1

  2. A small pack of pickled mustard, cut into pieces

    Steamed Pork Patties with Mustard Vegetables step 2

  3. Put mustard and minced meat into a basin

    Steamed Pork Patties with Mustard Vegetables step 3

  4. Add chicken essence, light soy sauce, half egg white, less water, and stir evenly in the same direction

    Steamed Pork Patties with Mustard Vegetables step 4

  5. Spread the ingredients flat on the plate

    Steamed Pork Patties with Mustard Vegetables step 5

  6. Place the plate in a pot of boiling water, cover it, steam over high heat for 4 minutes, then turn to low heat and steam for 6 minutes

    Steamed Pork Patties with Mustard Vegetables step 6

  7. Finished product pictures

    Steamed Pork Patties with Mustard Vegetables step 7