Preserved egg tofu

Overview

I had this dish for the first time a few days ago, it was so delicious! I made it myself today, super simple and delicious!

Tags

• vegetarian dishes
• chicken essence
• chopped coriander
• cooked white sesame seeds
• lactone tofu
• preserved egg
• sichuan pepper powder
• vinegar
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 A box of lactone tofu

   

2. 2 Slice the tofu, cut the preserved egg into wedges, and place on a plate

   

3. 3 Salt, soy sauce, vinegar, sesame oil, chicken essence and Sichuan pepper powder, mix well and pour it on top of preserved eggs and tofu

   

4. 4 Finally sprinkle with chopped coriander and white sesame seeds