Stir-fried pork belly and dried tofu with pepper

Stir-fried pork belly and dried tofu with pepper

Overview

How to cook Stir-fried pork belly and dried tofu with pepper at home

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Ingredients

Steps

  1. Raw materials;

    Stir-fried pork belly and dried tofu with pepper step 1

  2. Cut dry tofu into small pieces;

    Stir-fried pork belly and dried tofu with pepper step 2

  3. Chop onions, garlic, and peppers;

    Stir-fried pork belly and dried tofu with pepper step 3

  4. Pork belly cut into thin slices;

    Stir-fried pork belly and dried tofu with pepper step 4

  5. Pour oil into a hot pan. When the oil is hot, stir-fry the green onions first, then stir-fry the meat;

    Stir-fried pork belly and dried tofu with pepper step 5

  6. After the meat changes color, add the dry tofu and stir-fry quickly, add soy sauce and stir-fry twice more and add two small bowls of water;

    Stir-fried pork belly and dried tofu with pepper step 6

  7. After a while, the dry tofu will become more meaty and chewy. Don’t boil the water too dry before adding chili pepper;

    Stir-fried pork belly and dried tofu with pepper step 7

  8. Starch mixed with a little water;

    Stir-fried pork belly and dried tofu with pepper step 8

  9. Add the minced garlic, slowly pour in the water starch, and thicken it lightly, not too thick;

    Stir-fried pork belly and dried tofu with pepper step 9

  10. It’s ready;

    Stir-fried pork belly and dried tofu with pepper step 10

  11. Fragrant drops...

    Stir-fried pork belly and dried tofu with pepper step 11