Shredded pork mixed with beans
Overview
How to cook Shredded pork mixed with beans at home
Tags
Ingredients
Steps
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Wash and cut the beans into sections, blanch them in water, boil them for about two minutes and then take them out!
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Once cool, place on a plate!
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Shred the meat and stir-fry until cooked, add some salt! After frying, place it on the blanched beans!
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Cold sauce: light soy sauce, vinegar, salt, oyster sauce, sesame sauce, sesame and sesame oil, mix well and pour it on the plated beans and meat!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!