Vegetarian Egg Pancake

Overview

The preparation method is simple, just ferment it for a longer time, it takes only as long as it takes to cook, and it is fried in a pancake pan. Light porridge or milk, etc., paired with golden vegetarian egg cakes, and some fried potato shreds, it makes you feel happy. I made it by a certain master and offered it to everyone.

Tags

• staple food
• home cooking
• breakfast
• cake
• baking powder
• cornmeal
• flour
• sugar
• milk

Ingredients

Steps

1. 1 Mix flour, cornmeal, milk, sugar and baking powder together and stir well

   

2. 2 Spread the fermented dough evenly on the pan

   

3. 3 When the bottom side is browned, turn it over and fry again

   

4. 4 Okay, delicious vegetarian egg pancakes

   

5. 5 You can also add coriander or sesame seeds on top, whatever you want.