Jade Shrimp

Overview

How to cook Jade Shrimp at home

Prepare raw materials
Dice carrots, peel and dice water chestnuts
Peel and devein the prawns, dice them, marinate with light soy sauce, cooking wine, and chopped green onion for about ten minutes
Put oil in the pot, add chopped green onions and stir-fry
Next add the carrots and green beans. Because they are harder to cook than other ingredients, fry them for a few minutes first.
Then put the horseshoe
Finally, add the shrimp and stir-fry quickly, add seasonings and serve
Sprinkle with pine nuts
Load
😊