Minced Pork Tofu

Minced Pork Tofu

Overview

Lunch for one person can be so simple and nutritious!

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Ingredients

Steps

  1. Wash the meat and cut into small pieces, peel the onion and ginger, cut into sections and slices

    Minced Pork Tofu step 1

  2. Put the meat cubes, onion and ginger into a meat blender and grind them

    Minced Pork Tofu step 2

  3. Put the meat filling into a basin, add salt and 3 tablespoons of oil, and pour in a piece of thick soup (the ratio of thick soup to meat filling is 500 grams of meat filling. In fact, only about 100 grams of meat filling is used to make this dish)

    Minced Pork Tofu step 3

  4. Mix well

    Minced Pork Tofu step 4

  5. Hold the tofu in your hand, use a knife to cut once vertically, and then cut three times horizontally (if your knife skills are not good, do not cut it with your hand, you can cut it on the table to avoid hurting your hand)

    Minced Pork Tofu step 5

  6. Heat the remaining 2 tablespoons of oil in a non-stick pan over low heat, add the tofu cubes and fry

    Minced Pork Tofu step 6

  7. Fry until the bottom is golden brown and hard, then flip and fry the other side

    Minced Pork Tofu step 7

  8. Fry all six sides of the tofu until golden brown and arrange on a plate

    Minced Pork Tofu step 8

  9. Take 100 grams of the mixed meat filling, pour it into the pot, and stir-fry with the remaining oil from frying the tofu until cooked

    Minced Pork Tofu step 9

  10. Pour the minced meat onto the tofu cubes and sprinkle with chopped green onions. One bite of tofu and one bite of minced meat. It’s so delicious!

    Minced Pork Tofu step 10

  11. Finished product pictures

    Minced Pork Tofu step 11

  12. Finished product pictures

    Minced Pork Tofu step 12