Creamy Cranberry Meal Pack

Overview

The sweet and sour taste of cranberries makes it particularly appetizing. Knead the cranberries into the bread dough and bake them into small meal buns, perfect for breakfast.

Tags

• baking
• children
• bread
• afternoon tea
• fast food
• corn oil
• cranberry
• egg
• high gluten flour
• refined salt
• soft white sugar
• whole egg liquid
• yeast powder
• milk

Ingredients

Steps

1. 1 Add milk, cranberries, eggs, sugar, corn oil and refined salt in sequence to the bucket of the bread machine,

   

2. 2 Then add high-gluten flour and yeast powder,

   

3. 3 Start the bread machine and knead the dough for 25 minutes,

   

4. 4 Become a smooth dough,

   

5. 5 minutes of facial hair,

   

6. 6 Knead and deflate the risen dough,

   

7. 7 Divide into 16 small portions,

   

8. 8 Each piece of dough is rolled into a round shape,

   

9. 9 Code into non-stick baking pan,

   

10. 10 After the second hair, brush a layer of whole egg liquid on the surface,

    

11. 11 Put in the preheated oven, middle rack, 180 degrees, upper and lower heat, bake for 15 minutes.