Yellow Curry Shredded Rabbit Noodles

Overview

When I received the Fulinmen noodles, I wanted to make shredded chicken noodles, but I saw that I hadn’t eaten the rabbit leg meat sent by my friend, so I made the curry shredded rabbit noodles. The rich curry flavor is accompanied by the tender rabbit meat, and paired with the smooth and smooth Fulinmen noodles, it is extremely delicious and nutritious. Rabbit meat is rich in lecithin, which is indispensable for the development of the brain and other organs. It has the effect of strengthening the brain and improving intelligence.

Tags

• staple food
• home cooking
• old man
• dinner
• coriander
• five spice powder
• noodles
• oil
• onions
• rabbit legs
• yellow curry powder
• ginger
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare all materials

   

2. 2 Add an appropriate amount of water to the pot, add onion and ginger, wash the rabbit legs and put them into the pot with cold water and cook

   

3. 3 Tear rabbit meat into shreds

   

4. 4 Wash and chop green and red peppers, wash and chop coriander

   

5. 5 Add an appropriate amount of water to the pot, add the noodles to the boil, bring to a boil over high heat, and cook over medium heat until cooked

   

6. 6 Drain out the supercooled water and keep the moisture content for later use

   

7. 7 Add an appropriate amount of oil to the wok, sauté the five-spice powder, onion and ginger until fragrant, add the rabbit meat and stir-fry, add the green and red pepper shreds and stir-fry, mix the curry powder with a little water with a spoon, pour it into the pot and stir-fry for 2 minutes

   

8. 8 Add salt and coriander to taste

   

9. 9 Take it out of the pot and pour it on the cooked noodles, OK! Start the meal.