Braised mutton
Overview
How to cook Braised mutton at home
Tags
Ingredients
Steps
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Cut the mutton into pieces and blanch it in cold water
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Clean and set aside. Prepare ingredients
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Heat oil in a pan, add rock sugar and stir-fry until the sugar color turns
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Add ingredients and stir-fry
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Add warm water into the electric pressure cooker and cook for 30 minutes
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Pour a little oil into the pot and sauté the chili and garlic over low heat
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Pour the mutton back into the pot to reduce the juice, add salt
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Finished product