Pancakes

Overview

How to cook Pancakes at home

Divide the flour into two parts
Add half of it with warm water, a small amount of vegetable oil, yeast powder, baking powder and water-oil dough.
Heat the oil in a wok and slowly pour the other half of the flour into the oil while stirring. Turn off the heat, stir evenly, and let cool until ready to use. This is the puff pastry.
After the water and oil noodles have risen, put the dough on the board and roll the water and oil noodles into pieces. Wrap the pastry.
Roll it out into a large piece and fold it several times like folding a quilt.
Then roll it into a large piece, sprinkle with pepper and salt, and roll it up.
Grind into 60 grams each,
Press flat, brush with egg wash and sprinkle with black sesame seeds
Preheat the oven to 200 degrees for ten minutes, put the raw embryo into the oven, and set it to 180 degrees for 25 minutes.
Finished product