Duck leg and vegetable rice

Duck leg and vegetable rice

Overview

How to cook Duck leg and vegetable rice at home

Tags

Ingredients

Steps

  1. Marinate duck legs with salty ingredients overnight

    Duck leg and vegetable rice step 1

  2. Bake at 180 degrees for 40 minutes, take out and brush both sides with honey every 10 minutes

    Duck leg and vegetable rice step 2

  3. Wash and cut the Chinese cabbage into small pieces

    Duck leg and vegetable rice step 3

  4. First fry the onions and carrots

    Duck leg and vegetable rice step 4

  5. Then add the cabbage, add your favorite seasonings, stir-fry until soft, and finally add the leftover rice

    Duck leg and vegetable rice step 5

  6. Remove from the pan and garnish with white sesame seeds

    Duck leg and vegetable rice step 6