Cucumber salad with clams

Overview

How to cook Cucumber salad with clams at home

Prepare raw materials such as cucumber, carrot, clam meat, chives and garlic
Cut cucumbers and carrots into thin strips and put them into containers
Weigh the garlic into minced garlic, add a little water and mix well
Put the clam meat and chopped coriander into a container, add seasoning sugar, salt, rice vinegar, monosodium glutamate and minced garlic, mix well and taste
Put the mixed cucumber and clam meat into the plate
It tastes so delicious
It has a different flavor when cooked in soyaki
It is a must-have side dish for banquets
There is no bottom line in temptation