Shrimp and tofu tray
Overview
The shrimp tofu tray is very simple to make and can be made in time for breakfast. The most important thing is that it is delicious. The lactone tofu is used, which tastes very tender and has the delicious flavor of shrimp. You can add any seasonings according to your own taste. I added chili powder and it was also delicious.
Tags
Ingredients
Steps
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Put the whole box of soft tofu directly into a bowl and steam it in a steamer for a while
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Peel the shrimps and pick out the shrimp threads
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Heat oil in a pan, fry shrimps over low heat
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Chop some chives
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Add seasonings: salt, chicken essence, cooked sesame seeds, chili powder, stir evenly
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Place the shrimps on top of the freshly cooked tofu
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Sprinkle with the freshly mixed seasoning
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Finally sprinkle some chives
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Eat while it's hot~