Fried rice noodles
Overview
How to cook Fried rice noodles at home
Tags
Ingredients
Steps
-
If it is dry rice noodles, boil them in boiling water in advance and set aside. Use cold water to cool them and drain them!
-
With condiments: chopped green onion, chives, fresh oil, chili, and sauce. Spare
-
Put lard in the pot, sauté the garlic until fragrant, then add the seasonings and stir-fry quickly. Pour in a small mouthful of boiling water and stir-fry the rice noodles quickly. "Be quick or it will be mushy." When the soup is dry, it is ready to serve!