Cute glutinous rice eggs

Overview

When I first saw it, it was very creative, cute, and colorful, so I gave it a try. Yes, you can mix it with lemon juice to relieve greasiness!

Prepare all the ingredients, wash them, and set aside. The glutinous rice has been soaked for a day
Drain the soaked rice
Soak the mushrooms in warm water until soft
I only used a small half of the radish and cut it into cubes
Peel the corn, dice the mushrooms, dice the sausage, and cut all the side dishes and set aside
Pour all the side dishes into the glutinous rice and mix well
Add the ingredients you want: oil, salt, soy sauce, dark soy sauce, oil, MSG, stir well and marinate for half an hour
Gently crack the head of the salted duck egg into a small opening, pour out all the egg white, and set aside
Put the pickled glutinous rice into the eggshell and press it tightly
Fill the rice bowl nine-tenths full and it will be cooked. The rice will swell and steam in a pot over water for 40 minutes
The finished product is out
The salted duck eggs are expensive, so I only bought 4 to try out. The glutinous rice will make you tired if you eat it too much, so I paired it with a vegetarian dish
When eating, just like eating eggs, crack them to peel them