Sauced pork trotters
Overview
Pig's trotters are rich in collagen, a must-eat for female friends! The collagen protein in pig's trotters can be converted into gelatin during the cooking process, which can bind a lot of water, thereby effectively improving the body's physiological functions and the water storage function of skin tissue cells, preventing premature skin wrinkles and delaying skin aging.
Tags
Ingredients
Steps
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Wash the pig's trotters and cut a slit (for the flavor)
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Put the pig's trotters into the prepared soup pot and cover for 35 minutes
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Plate and serve
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Full of collagen!