Scrambled eggs with double mushrooms

Scrambled eggs with double mushrooms

Overview

How to cook Scrambled eggs with double mushrooms at home

Tags

Ingredients

Steps

  1. Remove the roots from the mushrooms, wash and set aside~

    Scrambled eggs with double mushrooms step 1

  2. Shred the red pepper, mince the onion, ginger and garlic and set aside

    Scrambled eggs with double mushrooms step 2

  3. Fry the eggs in advance~

    Scrambled eggs with double mushrooms step 3

  4. Heat 60% of the oil, sauté onion, ginger and garlic until fragrant

    Scrambled eggs with double mushrooms step 4

  5. Add red pepper and cut it into pieces~

    Scrambled eggs with double mushrooms step 5

  6. Pour in the mushrooms and stir-fry~

    Scrambled eggs with double mushrooms step 6

  7. Add eggs, oyster sauce, salt and chicken essence and stir-fry~

    Scrambled eggs with double mushrooms step 7

  8. Finally, mix it with water starch and you can get it out of the pot~

    Scrambled eggs with double mushrooms step 8