Braised Bean Noodles

Overview

Braised noodles are the most popular among the public! A portion of braised noodles is a complete meal. It is salty, delicious and nutritious. If paired with a bowl of soup, it will be a delicious meal!

Tags

• noodles
• old man
• lunch
• aniseed
• beans
• garlic slices
• old soy sauce
• pork belly
• chopped green onion
• ginger slices
• soy sauce
• vegetable oil

Ingredients

Steps

1. 1 Mix the cut noodles with oil and steam for about 12 minutes

   

2. 2 Remove the tendons from the beans, wash and set aside

   

3. 3 Meat slices

   

4. 4 Add an appropriate amount of oil to the pot, select a few pieces of fat meat, add an aniseed and stir-fry out the oil, and stir out the aroma

   

5. 5 Add the meat slices and stir-fry, add onion, ginger and garlic and stir-fry until fragrant, add soy sauce

   

6. 6 Add the beans and stir-fry until they change color, add salt, add water to cover the ingredients and bring to a boil

   

7. 7 Spread the steamed noodles on top of the beans, cover and simmer over low heat, insert chopsticks into the beans from the side and move them around carefully

   

8. 8 When there is not much soup left, mix the noodles and beans evenly, sprinkle with a little chicken essence, stir evenly and serve.

   

9. 9 Finished product picture!

   

10. 10 Finished product picture!!

    

11. 11 Finished product picture! ! !

    

12. 12 Finished product picture! ! ! !