Rose Fried Dumplings

Overview

Super beautiful and good-looking fried dumplings

Tags

• staple food
• old man
• dumplings
• lunch
• dinner
• students
• dumpling skin
• pork stuffing
• black sesame
• chopped green onion
• vegetable oil
• water

Ingredients

Steps

1. 1 Spread out the dumpling skin and put the meat filling on it as shown

   

2. 2 Fold it up

   

3. 3 Roll it up from scratch

   

4. 4 Pour oil into the pan, add the dumplings, and fry over low heat for a while

   

5. 5 Pour in water, then cover the pot and simmer

   

6. 6 Open the lid and sprinkle with chopped green onion and sesame seeds

   

7. 7 Show off the crunchy side below

   

8. 8 Frontal photo