Spicy duck foam

Overview

How to cook Spicy duck foam at home

Tags

• hot dishes
• chicken essence
• chili
• coriander
• duck leg
• minced garlic
• mushrooms
• old soy sauce
• onions
• sichuan pepper powder
• white sugar
• ginger
• salt
• tomatoes

Ingredients

Steps

1. 1 Boneless and skinless duck leg meat, cut into pieces

   

2. 2 Chop into minced meat, add ginger and garlic

   

3. 3 Add more oil, stir-fry, add salt, pepper and dark soy sauce

   

4. 4 In another pot, add oil, add diced tomatoes, stir-fry, add soup, chicken essence

   

5. 5 Pour the soup into the fried duck foam, add green onions and coriander, and simmer over low heat.