Fried pork ribs

Overview

How to cook Fried pork ribs at home

Wash the ribs and drain them. Chop the onion, ginger, and garlic and put them into the drained pork ribs. Add peppercorns, pepper, bean paste, olive oil, and a little soy sauce and mix well. Pickled and flavorful.
Cut the carrot into cubes, fry in oil until the carrot becomes soft, and remove.
Cut the potatoes into cubes, wash off the starch, drain the water, fry in oil until golden brown, remove
Put the ribs into the oil pan and fry until cooked. Adjust the frying time according to personal preference.
Just before serving, add the fried carrots and potatoes, fry for a while, remove from the pan, and done!