Pork slices and tofu

Overview

How to cook Pork slices and tofu at home

Cut tofu into cubes and drain.
Slice the lean meat, add salt, oil, egg white, soy sauce and starch and mix well, then add an appropriate amount of oil, mix well and marinate.

$Pork slices and tofu step 2$
Have materials ready.
Heat oil in a pan, add tofu and fry until golden brown. Remove and drain.
Leave the oil in the pot and sauté the chopped pepper until fragrant, add the bean paste, ginger and garlic and sauté until fragrant, then add the meat slices and sauté until tender.
Add appropriate amount of water, tofu, salt and soy sauce, mix well and simmer over medium heat for 5 minutes.
Add garlic sprouts, a little thin gravy, and mix well.
Plate.