Stir-fried crispy chicken and tofu with garlic sprouts

Overview

How to cook Stir-fried crispy chicken and tofu with garlic sprouts at home

Tags

• hot dishes
• home cooking
• autumn recipes
• winter recipes
• lunch
• dinner
• crispy chicken tofu
• dried red chili pepper
• garlic sprouts
• light soy sauce
• onions
• water starch
• white sugar
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Cut the crispy chicken tofu into small pieces, cut the garlic sprouts into sections, and cut the green onions and dried chilies into small sections.

   

3. 3 Heat the oil, add the chopped green onions and dried chili peppers at the same time, and stir over low heat until fragrant.

   

4. 4 Turn to medium heat, add crispy chicken and tofu and stir-fry briefly.

   

5. 5 Add a little sugar, light soy sauce, a little salt and stir-fry until browned, then add a little soup.

   

6. 6 Add garlic sprouts and stir-fry evenly, add a little water starch to thicken the gravy.

   

7. 7 Serve on a platter.

   

8. 8 A very simple and quick dish to serve as a meal.