Stir-fried prawns with edamame

Overview

How to cook Stir-fried prawns with edamame at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• summer recipes
• autumn recipes
• banquet dishes
• lunch
• big head shrimp
• cooking wine
• edamame
• light soy sauce
• msg
• white sugar
• ginger slices
• salt

Ingredients

Steps

1. 1 Ingredients: edamame, big head shrimp (washed), ginger slices

   

2. 2 Peel and wash the edamame beans.

   

3. 3 Then, put the washed edamame into a pot of water and blanch until raw, then take it out.

   

4. 4 Heat oil in a pan, add ginger slices to the pan.

   

5. 5 Then, add the cleaned big head shrimps and add appropriate amount of cooking wine.

   

6. 6 Stir fry.

   

7. 7 Then, add the blanched edamame and add an appropriate amount of water.

   

8. 8 Stir and stir fry until cooked.

   

9. 9 Finally, add an appropriate amount of light soy sauce.

   

10. 10 Add appropriate amount of sugar.

    

11. 11 Add appropriate amount of salt.

    

12. 12 Add appropriate amount of MSG.

    

13. 13 Season, stir-fry and serve.