Korean Fried Chicken

Overview

After watching You from the Star, are you craving for Korean fried chicken? In fact, you can make it at home, it’s simple and delicious.

Wash the chicken wings and drain them with kitchen paper. Marinate them with a little salt, sugar, soy sauce, chicken powder, pepper, cooking wine, minced black pepper, and garlic powder (optional) for more than 1 hour
Mix one egg, a little water and 35 grams of flour until it becomes a paste
First coat the chicken wings in flour
Then dip in powder paste
Fry until golden brown and take out. Leave it for 5 minutes and then fry on low heat for 5 minutes (this step is very important so that the chicken wings will be crispy)
Be sure to remember to fry it twice
Fried chicken wings (in fact, they are ready to eat now, you can use half of them to make fried chicken without sauce)
The sauce is made by mixing one and a half spoons of hot sauce, 2 spoons of honey, 1 spoon of sugar, 2 spoons of soy sauce, 3 spoons of tomato paste and a little water. Cook it in a pan until it becomes thick, then pour the chicken wings into the pan and mix well.
Cut the green onions into shreds, sprinkle with sesame seeds, and it’s done. Isn’t it very attractive~