Spicy fried clams

Overview

A nutritious lunch of meat buns~Spicy fried clams. Not only are clams delicious, they are also nutritious and are a high-quality and low-priced seafood. It is rich in protein, fat, carbohydrates, calcium, iron, phosphorus, iodine, vitamins, amino acids, taurine and other nutrients. It is a high-protein, low-calorie food. Clams are the best food for preventing and treating chronic diseases in middle-aged and elderly people.

Tags

• hot dishes
• home cooking
• seafood
• children
• spring recipes
• banquet dishes
• chili
• clam
• cooking wine
• garlic
• oyster sauce
• ginger
• soy sauce

Ingredients

Steps

1. 1 Fresh ingredients are ready

   

2. 2 Heat oil in a pan, add chili, ginger and garlic and sauté until fragrant

   

3. 3 Pour clams into the sauteed pot and stir-fry

   

4. 4 Prepare seasoning

   

5. 5 When the clam opens its mouth slightly, add appropriate amount of seasoning and stir-fry, then it is ready to serve⋯

   

6. 6 Fresh and spicy~😍

   

7. 7 Nutritious, cheap and good~😍

   

8. 8 ~😍😍😍