A different way to eat snacks---sauce filled with gold and silver
Overview
Among Shaxian snacks, there is Jinbaoyin. Jinbaoyin is actually a snack with fried tofu wrapped in fillings. This dish is a traditional snack in Shaxian County. Because its skin is golden and crisp, and its interior is white and tender, it looks like gold wrapped in silver, so it is named gold wrapped in silver. In fact, its preparation is very simple. The main filling is to add minced pork and chives or carrots to add flavor. Make a small incision on the fried tofu and stuff it with meat fillings. What I bought this time was the finished product. My children went to the market with me and saw what they requested, so I went home and steamed it directly to save a lot of time. After the children's interest class, their stomachs are growling. It is steamed and poured with sauce, which is a good ingredient for rice. It was very appetizing. The kids ate 4 pieces and a bowl of rice in one sitting.
Tags
Ingredients
Steps
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Ingredients: 650 grams of gold-coated silver tofu clips, 1 chive, seasoning: 2 tablespoons of Heinz tomato sauce, half a tablespoon of cornstarch, an appropriate amount of chicken essence, an appropriate amount of white sugar, an appropriate amount of white rice vinegar, and a half tablespoon of olive oil
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Put the gold-coated silver tofu in the pot and steam it.
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Heat the pot until fragrant, add olive oil, sauté the chives and add a little boiling water.
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.Pour in salted chicken essence and white sugar, stir to dissolve.
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Pour in the tomato paste and melt the tomato paste.
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.Finally, pour the white rice vinegar into the water starch and pour it on the side of the pot to thicken the gravy. Just pour it on top of the gold and silver.
