Stewed Chicken with Winter Melon and Vermicelli

Overview

How to cook Stewed Chicken with Winter Melon and Vermicelli at home

Tags

• hot dishes
• home cooking
• chicken
• fresh vegetable seasoning
• oyster sauce
• pink skin
• vinegar
• winter melon
• chopped green onion
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Heat oil in a pan and add chicken.

   

2. 2 Fry chicken until golden brown and add onion and ginger.

   

3. 3 Pour in soy sauce, vinegar and oyster sauce.

   

4. 4 Add winter melon.

   

5. 5 Stir fry evenly to let the winter melon color.

   

6. 6 Add a ladle of water.

   

7. 7 Add vermicelli.

   

8. 8 Boil the vermicelli until soft, add salt and fresh vegetable seasoning.

   

9. 9 It's so delicious.