Winter nourishing original soup - sea cucumber nourishing hot pot
Overview
Hot pot – a must in the cold winter! Sea cucumber - a good health and nourishing product! Brain-boosting, intelligence-enhancing, and longevity-sea cucumber contains 18 kinds of amino acids, taurine, collagen, mucopolysaccharides, chondroitin sulfate, saponins, peptides, multivitamins and trace elements and other active ingredients. It is your life preservation agent. Combining the two with appropriate side dishes, using Shi Yunsheng's original soup as the soup base, a simple and delicious winter health and nourishing sea cucumber hot pot is made. In this cold winter, prepare a pot of such nourishing hot pot for the family. My deep love is beyond words. My food dream is to make continuous progress on my food journey. Cook food with my sincere love, so that everyone who eats and sees my food can feel my love
Tags
Ingredients
Steps
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A piece of pork, a small piece of green onion, a piece of ginger
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Chop them into minced meat
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Add salt and five-spice powder to the minced meat, which has a very fresh taste. Season with cooking wine, stir well, and stuff it into the belly of the sea cucumber.
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Thinly slice chicken breast
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Add a little cooking wine to the cut chicken breasts, mix well with salt and marinate for a while to remove the fishy smell
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Clean the rapeseed hearts and young bamboo shoots and set aside.
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Clean the fungus and set aside
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Shi Yunsheng's original soup is poured into the soup, and the clear chicken soup is poured into a casserole. Add a little wolfberry and jujube, bring to a boil, stew the sea cucumber until soft, and then add the ingredients.
